In The News

“We can’t wait to see and taste what he creates with MOWI salmon.”
Canada’s Salmon Gap Widens as Ottawa Stalls Aquaculture Growth
Put The Money Where Your Mouth Is, Land-Based Fish Farmer Tells Governments
Anti-Salmon Farming Activists Twist New Science to Revive Old, Debunked Claims
CanadaChefsLatest

“We can’t wait to see and taste what he creates with MOWI salmon.”

by Samantha McLeod

Mowi taps Michelin-trained chef  to showcase farmed salmon to North American seafood lovers

Canada’s Salmon Gap Widens as Ottawa Stalls Aquaculture Growth

Put The Money Where Your Mouth Is, Land-Based Fish Farmer Tells Governments

Anti-Salmon Farming Activists Twist New Science to Revive Old, Debunked Claims

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CanadaLatest

U.S. Accelerates Aquaculture Growth as Seafood Farming Stalls in Canada

CanadaLatest

Aquaculture’s Next Workforce Is Not Chasing Paychecks, It’s Chasing Purpose

CanadaLatest

Aquaculture : Golden Eagle Sablefish Soars to New Heights with Export Award

CanadaLatest

Hypocrisy and Falsehoods Celebrated as Truth After Court Rules on Salmon Farms

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World & Politics

UN Signals Global Aquaculture Boom as Seafood Farmers Converge on Ottawa

by Fabian Dawson

As the UN reports major international gains in aquaculture, seafood industry leaders gathering in Ottawa warn that Canada is moving in the opposite direction, undermining investment, coastal stability …

Canada Names New Aquaculture Leaders as U.S. Races Ahead on Seafood Farming
Aquaculture Seen as Pathway to Restoring Ocean Abundance for Indigenous Communities

U.S. Targets Aquaculture Gridlock as Canada’s Seafood Farmers Stay Tangled in Red Tape

Ottawa’s “plan to make a plan” for BC’s salmon farmers is almost done

Alaska Rethinks Salmon Farming Ban as U.S. Pushes Aquaculture Growth

Aquaculture: Billion-Dollar Deal Reshapes Canada’s Salmon Farming Sector

New Report Shreds Fantasy of Large-Scale Land-Based Salmon Farming in B.C.

Innovation & science

LatestScience

Eating Seafood Boosts Health at Every Stage of Life From Pregnancy to Old Age

by Samantha McLeod
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Chefs

CanadaChefsLatest

“We can’t wait to see and taste what he creates with MOWI salmon.”

by Samantha McLeod
ChefsCanada

Nathan Fong connected the world to B.C. seafood

by Fabian Dawson
Chefs

From farm to fame with Culinary Team B.C.

by Samantha McLeod
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Recipes

Celebrate the Year of the Snake with Seafood

by Samantha McLeod

Fish Cakes and Buns

Bakes and Salmon Hash Recipes

Prosciutto Wrapped Salmon Recipe

Health

Eat more seafood to boost your immune system this flu season

by Samantha McLeod

Salmon farmers want your input for a better output

Why you need to eat more fatty seafood, like salmon

Study C’s the future in sustainable aquaculture

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